Food Science
-
Dictionary of Food Ingredients
Original price was: $29.99.$24.99Current price is: $24.99. -
Dietary Chinese Herbs (Chemistry, Pharmacology and Clinical Evidence)
Original price was: $29.99.$24.99Current price is: $24.99. -
Dietary Patterns, Food Chemistry and Human Health
Original price was: $29.99.$24.99Current price is: $24.99. -
Dietary Polyphenols (Metabolism and Health Effects)
Original price was: $29.99.$24.99Current price is: $24.99. -
Edible Insects in Sustainable Food Systems
Original price was: $29.99.$24.99Current price is: $24.99. -
Edible Insects in the Food Sector (Methods, Current Applications and Perspectives)
Original price was: $29.99.$24.99Current price is: $24.99. -
Edible Oil Processing from a Patent Perspective
Original price was: $29.99.$24.99Current price is: $24.99. -
Electrolyzed Water in Food: Fundamentals and Applications
Original price was: $29.99.$24.99Current price is: $24.99. -
Elementary Food Science
Original price was: $29.99.$24.99Current price is: $24.99. -
Emerging Economies (Food and Energy Security, and Technology and Innovation)
Original price was: $29.99.$24.99Current price is: $24.99. -
Emerging Food Authentication Methodologies Using GC/MS
Original price was: $29.99.$24.99Current price is: $24.99. -
Emerging Solutions in Sustainable Food and Nutrition Security
Original price was: $29.99.$24.99Current price is: $24.99.