Agriculture & Food
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A Philosophy of Recipes (Making, Experiencing, and Valuing)
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Alcohol, Binge Sobriety and Exemplary Abstinence
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Beyond Alternative Food Networks (Italy’s Solidarity Purchase Groups)
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Bittersweet Brexit (The Future of Food, Farming, Land and Labour)
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Case Studies in Food Policy for Developing Countries (Institutions and International Trade Policies)
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Celebrity Chefs, Food Media and the Politics of Eating
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Closing the Food Gap (Resetting the Table in the Land of Plenty)
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Commensality: From Everyday Food to Feast
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Concentration and Power in the Food System (Who Controls What We Eat?, Revised Edition)
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Concentration and Power in the Food System (Who Controls What We Eat?)
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Craft Weed (Family Farming and the Future of the Marijuana Industry)
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Culinary Nationalism in Asia
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